Loading...

Program

|Program
Program 2017-11-30T10:25:56+00:00

Program

Day 1: Thursday, November 30, 2017

SPECIAL LECTURE & SEMINAR

EH100, Bangkok International Trade & Exhibition Center: BITEC

Time Grand Stage Meeting Room II Meeting Room III
08.00 – 09.00 Registration of participants Halal Proficiency Testing

  • Porcine DNA Method and Traceability
  • Proficiency Testing Program: Detection and Quantitation of Porcine DNA
Administrative Committee of The Central Islamic Council of Thailand (CICOT) Meeting
09.00 – 09.10 Opening note : Pol.Maj.Gen.Surin Palarae, Secretary General of CICOT
09.10 – 09.15 Welcome note: Ms. Daoduangjai Palarae, Caretaker of Muslim Women’s Association Federation of Thailand
09.15 – 09.45 Empowerment, Quality Development and Human Security of Daily life
M.R. Jirakom Kittiyakorn, Chairman of “Our King Project-Love Eternally”
09.45 – 10.45 Seminar: “Muslim’s Halal Pathway”

by Muslim Women’s Association Federation of Thailand

10.45 – 11.00 Coffee/tea break
11.00 – 12.00 Keynote address: “Halal Wisdom: Convergence of Science, Technology and Islamic Arts”

Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University

Halal Proficiency Testing

Evaluation of Uncertainty of Porcine DNA Measurement

Administrative Committee of The Central Islamic Council of Thailand (CICOT) Meeting
12.00 – 13.00 Lunch and Salat
13.00 – 14.00 Halal Proficiency Testing

Evaluation of Uncertainty of Porcine DNA Measurement

The Central Islamic Council of Thailand (CICOT) Meeting

GRAND OPENING CEREMONY

Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC

14.00 – 14.30 Arrival of Chief guest & foreign participants
14.45 Arrival of H.E. Dr. Surin Pitsuwan, Former Foreign Minister of Thailand and Former secretary General of ASEAN, Chairman of Ceremony
15.00 – 15.40 Opening Ceremony

  • Recitation of Holy Al-Quran
  • Video presentation on “Halal Development of Thailand”
  • Welcome note: Pol.Maj.Gen.Surin Palarae, Secretary General of CICOT
  • Congratulation note: Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University
  • Congratulation note on the occasion of Thailand was accepted as a  member of SMIIC/OIC : Mr. İhsan ÖVÜT, Secretary General SMIIC/OIC
  • Report note: Assoc. Prof. Dr. Pakorn Priyakorn, The Halal Standard Institute of Thailand (HSIT), Thailand
  • Thai-Muslims Cultural shows
  • Inauguration address by H.E. Dr. Surin Pitsuwan, Former Foreign Minister of Thailand and Former secretary General of ASEAN
  • Photo Session of H.E. Dr. Surin Pitsuwan with international CBs and members of CICOT
  • H.E. Dr. Surin Pitsuwan receives token of appreciation presented by H.E. Aziz Pithakkumpol, Sheikhul Islam
  • Award Grand Halal Supporter by H.E. Dr. Surin Pitsuwan
    • Mr. İhsan ÖVÜT, SMIIC Secretary General
    • Mr. Asad Sajjad, CEO, International Halal Center, UAE

GRAND OPENING CEREMONY OF HALAL EXPO

Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC

15.40 – 16.00 Ribbon cutting for grand opening ceremony of Halal Expo by H.E. Dr. Surin Pitsuwan
16.00 Return of H.E. Dr. Surin Pitsuwan
19.00 – 21.00 Welcoming dinner for Chairpersons, Speakers & Organizing committee at Avana Hotel
Day-2: Friday, December 1, 2017

SPECIAL LECTURE

Grand Stage, EH100, Bangkok International Trade & Exhibition Center: BITEC

08.00 – 09.00 Registration of participants

Meeting Room III

Technical session – 1

(Day I)

Halal Inspector and Auditor Workshop

09.00 – 09.45 Signing Ceremony of Memorandum of Understanding (MOU) and Mutual Recognition Agreement (MRA) between International CBs with CICOT, HSIT and HSC
09.45 – 10.15 Keynote speech: “Role and Responsibilities of Halal Standard Institute of Thailand for Future of Thailand”

Assoc. Prof. Dr. Pakorn Priyakorn, The Halal Standard Institute of Thailand (HSIT), Thailand

10.15 – 10.30 Coffee/tea break

PLENARY SESSIONS

EH99, Bangkok International Trade & Exhibition Center: BITEC

Time Grand Stage Conference I Conference II Conference III

Halal Consumers Symposium

(Thai Version)

Workshop

(Thai Version)

10th HASIB Conference

Workshop

(Thai Version)

Technical

session – 1

Scale Up of Halal SME and Startup in Digital Trend

Chairperson: Asst. Prof. Dr. Banchong Waitayametha, HSC, Pattani, Thailand

Panelists:

  • Mr. Torsak Suthichart, Institute for Small and Medium Enterprises (ISMED)
  • Mr. Mahamafauzi Masoh, Information Technology Director, Charoen Pokphand Group Europe Area
  • Dr. Adul Kamlaithong, Expert in Russia market

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Official of Halal Affairs (TOR) Topic: Global Halal Economic Trends in Science, Technology and Innovation

Keynote Speaker: Mr. Rafi-uddin Shikoh, CEO, DinarStandard, UAE

(Day I)

Halal Inspector and Auditor Workshop

10.30 – 10.50
10.50 – 11.10 Advance in Science and Technology for Smart World

Chairperson: H.E. Dr. Zenaida Laidan, Regional Director, Halal Development Program, Ministry of Science & Technology, Philippines

Point-of-Care Diagnosis in Halal Perspectives

Asst. Prof. Dr. Minhaz Uddin Ahmed, Universiti Brunei Darussalam, Brunei Darussalam

11.10 – 11.30 Meat Authentication via Proteomics Approaches

Dr. Dhilia Udie Lamasudin, Universiti Putra Malaysia, Malaysia

11.30 – 11.50 Nanomaterials-based Biosensors for the Halal Industries

Asst. Prof. Dr. Amani Salim, International Islamic University Malaysia, Malaysia

11.50 – 12.10 Istihala’ and the Extent of Its Achievement in the Food Industry Practical Models
Dr. Bahmed Ben Mohamed REFFIS, Girdaya University, Algeria
12.10 – 12.15 Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph
12.30 – 14.00 Lunch and Friday Salat
Technical

session – 2

From Creative Ecosystem To Innovative Ideas

Chairperson: Ms. Pheeraya Bhirombhakdi, Master of ceremonies, Royal Thai Army Radio and Television

Panelists:

  • Ms. Nakwan Pongpruksatol, CEO, NANA FRUIT
  • Mr. Kampee Srijan, Bangmeen Business
  • Ms. Aleeya Saleemud, CEO, Hayalita Beauty Business

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Official of Halal Affairs (TOR) Halal Literacy: Role and Responsibility of Muslim Scientist for Halal Industries

Chairperson: Prof. Dr. Irwandi Jaswir, International Islamic University Malaysia, Malaysia

Poster Presentation in front of Room II

(Day I)

Halal Inspector and Auditor Workshop (Cont.)

14.00 – 14.20 Physiochemical Transformation (Istihala) of Things in Halal Industries

Dr. Hani Mansour Al Mazeedi, Kuwait Institute of Scientific Research

14.20 – 14.40 Aspects of Darurah (Necessity) and Its  Halal Applications in Pharmaceuticals and non-Food Materials

Prof. Dr. Mosaad Abdel Wahhab, National Research Center, Egypt

14.40 – 15.00 Synthetic Biology and Modern Meat Science

Prof. Dr. Nazimah hamid, Auckland University of Technology, New Zealand

15.00 – 15.20 Awareness of Fermentation in Halal Industry

Dr. Dase Hunaefi, Bogor agricultural University, Indonesia

15.20 – 15.40 Halal Turning Point: Moving Towards New Prosperity of Halal Science

Assoc. Prof. Dr. Winai Dahlan, Founding Director, HSC, Chulalongkorn University, Thailand

15.40 – 16.00 Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph
16.00 – 16.15 Coffee/tea break

Technical

session – 3

Muslim and Scientific Education system

Chairperson: Mr. Tuan Iskandar Dato’Mulia, Committee of Wasatiyyah Institute for Peace and Development

Panelists:

Dr. Anas Amatayakul, Faculty of Social Sciences and Humanities, Mahidol University, Thailand

  • Ajarn Rangsan Thongtha, Director of Thamisalam School
  • Dr. Muhammad Fahmee Talek, Faculty of Nursing, Prince of Songkla University
  • Mr. Saward Mitaree, President, Smart Brain Co., Ltd.

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Official of Halal Affairs (TOR) Oral Presentation of Halal Science, Technology and Innovation

(Day I)

Halal Inspector and Auditor Workshop (Cont.)

16.15 – 18.15 Session Chair: Dr. Acharee Suksuwan, HSC, Chulalongkorn University, Thailand

    • Quality Characteristics of Chicken Meat Treated With Gamma Irradiation and Turmeric Powder under Different Packaging Conditions

Mr. Zaid Amjad and Muhammad Sajid Arshad, Government College University, Faisalabad, Pakistan

  • Assessment of Antioxidants in White Garlic (Lehsan White Vrig-11) and Organoleptic Evaluation of Developed Chicken Garlic Soup

Mr. Muhammad Tahir Nadeem, et al., Government College University, Faisalabad, Pakistan

  • Lipidomics Screening of Porcine Phospholipid-Specific Markers Applicable for Halal Food Authentication

Miss Kunthira Salae, et al., The Halal Science Center, Chulalongkorn University, Thailand

  • Halal application approval systemMiss Marina Binti Muhamad, DagangHalal Sdn Bhd, Malaysia
  • Halal as a Branding Strategy to Sustain Business
  • Mr. Al Amirul Eimer  Ramdzan Ali, et al., Universiti Teknologi MARA, Shah Alam, Malaysia
  • Investigation of Ethyl-P-Methoxycinnamate Anticancer Activity: Molecular and Cellular Assessments Phunuch Muhamad, et al., Thammasat University, Thailand
  • Korea Thailand Halal Business OpportunityMr. Kim jin woo, Halal Korea Co Ltd, Korea

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Day-3: Saturday, December 2, 2017
Time Grand Stage Conference I Conference II Conference III
Halal Consumers Symposium(Thai Version) Halal Standard Convention 10th HASIB Conference Workshop (Thai Version)
09.00 – 10.00 (Day II) Halal Inspector and Auditor Workshop
Technical session – 4 Integration of Science and Islamic Arts for the Future Chairperson: Mr. Khumpyr Disttakorn, Director of Sheikhul Islam Office, Thailand

Panelists:

  • Honorary Prof. Admiral Nakhon Tanuwong, Advisory Board, Sheikhul Islam Office
  • Dr. Kasidis Srisanga, MD., Bangkok Hospital, Bangkok, Thailand
  • Ms. Ampannee Satoh, Faculty of Art and Design, Rangsit University
  • Mr. Worrapoj Waiyaveta, Institute of Islamic Art Thailand

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Harmonizing Global Halal Standards forum (I)

  • Recitation of Holy Quran
  • Introduction & Objectives of the HSC by Mr. Asad Sajjad, CEO, International Halal Center, UAE
  • Welcome Speech by Prof. Dr. Pakorn Priyakorn, Director, Halal Standards Institute of Thailand and HSC Chairperson
  • Key Note Address by Guest of Honor, Mr. Ihsan Ovut, Secretary General, OIC-SMIIC

Panel Discussion by the VIP Panellists : The ASEAN Perspective

  • Dr. Sirajuddin bin Suhaimee, Director Halal Hub, JAKIM, Malaysia
  • Prof.Dr. Ir. Sukoso, Chief of Halal Products Assurance Agency (BPJPH) under the Ministry of Religious Affairs, Indonesia
  • Mr. Ridzwan Kasim, Senior Director Standards, Department of Standards Malaysia
  • Ustaz Hj Hazik, Head of BKMH, Halal food section, Ministry of Religious Affairs, Brunei
Topic: Supply Chain Transformation: Blockchain Technology in Halal Supply ChainsKeynote Speaker: Dr. Marco Tieman, Founder and Chief Executive Officer, LBB International, Malaysia
10.00 – 10.20
10.20 – 10.40 Digital Marketing in Deep Tech EraChairperson: Mr. Zafarjon Khontamov, Senior SP Expert, Group Strategic Planning Department, Islamic Development Bank, Saudi Arabia
Halal Issue vs Branding Image: A case study on Cadbury MalaysiaProf. Dr. Faridah Hj Hassan, Universiti Teknologi Mara, Shah Alam, Malaysia
10.40 – 11.00 Smart Farming : Potential and ChallengesProf. Dr. Abdelaziz Bouras, College of Engineering, Qatar University
11.00 – 11.20 The Potential of Global Halal Cosmetics and Personal Care Market in Non-Muslim CountriesMr. Farhan Tufail, General Manager, Halal Certification Service, Switzerland
11.20 – 11.40 Evolution of Islamic Arts Patterns Mr. Daryl Prondoso, Creative Director of Zileej, Australia
Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph
11.40 – 12.00 Best Oral & Poster Presentation Award
12.00 – 13.15 Lunch and Salat
Technical session – 5 The Challenges of Muslim Consumer Protection in Data Era
Chairperson: Mr. Khorlid Putong, The Muslim Mass Media
Panelists:

  • Dr. Katekaew Jehso, Deputy of Pathum Thani Public Health Officer (Expert Level)
  • Dr. Anantachai Thaipratan, President, Medicine and Charity Foundation
  • Ms. Angkhana Neelaphaijit, Human rights activist, Working Group for Justice and Peace
  • Assoc. Prof. Dr. Winai Dahlan, Director, The Halal Science Center, Chulalongkorn University

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Harmonizing Global Halal Standards forum (II)

Short Speeches by the VIP Panelist.  International View Point 

  • Dato Seri Jamil Bidin, CEO, Halal Industry Development Corporation, Malaysia
  • Mr. Donny Purnomo Januardhi, Head of Certification Bodies Accreditation Center, National Standardization Agency of Indonesia (BSN)
  • Mrs. Naoual SNOUSSI, In charge of Halal auditing, IMANOR (National Standards body), Morocco
  • Dr. Muhammad Nizam Awang, Deputy Director, Institute of Halal Research & Management, University Sains Islam, Malaysia
  • Eng. Ashraf Abdel Zaher, General Manager, Food Testing Department in EOS, Egyptian Organization for Standardization, and Quality (EOS)
  • Eng. Vahid Marandi Moghaddam, Deputy President, Implementation Standards Monitoring and Responsible for Halal Standards Division
  • Mr. Muhammad Khalid Siddiq, Director General, Pakistan Standards & Quality Control Authority (PSQCA)
  • Mr. S. M. Ishaque Ali, Director, Certification Marks Wing, Bangladesh Standard & Testing Institution (BSTI)
  • Dr. Mohammad Hossein Shojaee AliAbadi, Special Scientific Adviser to ISIRI President on Halal Food & Food Safety Issues, Institute of Standards & Industrial Research of Iran (ISRI)
  • Mr. Buriev Rakhimberdi Ahmedovich, Director, Center for Testing and Certification, Standardization, Metrology and Certification Agency, Uzbekistan (UZSTANDARD)
  • Mufti Zeeshan Abdul Aziz, Theological Director, International Halal Certification, Pakistan
  • Mr. Mohammad Reza Karbasi, Director General, ICRIC Halal World Institute
Methodology in Halal Science and AccreditationChairperson: Prof. Dr. Nazimah hamid, Auckland University of Technology, New Zealand (Day II) Halal Inspector and Auditor Workshop (Cont.)
13.30 – 13.50 Food Innopolis : Research and Innovation For Thailand’s Halal Food SustainabilityDr. Akeanong Jangbua, Assistant Secretary General and Acting Director for Economic Zone of Innovation Directorate of New Growth & Competitiveness, National Science Technology and Innovation Policy Office (STI), Thailand
13.50 – 14.10 Future Food : Issues and Challenges of Halal Forensic ScienceAsst. Prof. Dr. Nancy Dewi Yuliana, Bogor Agricultural University, Indonesia
14.10 – 14.30 Roles and Responsibility of SMIIC on Halal Scientific MethodologyMr. Çağrı Cankurtaran, Expert, SMIIC General Secretariat, Turkey
14.30 – 14.50 Uplift of Halal Scientific Infrastructures in Non-Muslim CountriesDr. Charun Yafa, Assistant Head of Chemical Metrology and Biometry Department Chemical Metrology and Biometry Department, Thailand
14.50 – 15.10 Application of Next Generation Sequencing Technique for Identification of Halal Meat Products Adulterated with Haram SpeciesMs. Sunainee Mahama, HSC, Chulalongkorn University, Thailand
15.10 – 15.25 Coffee/tea break
Technical session – 6 Disruptive Marketing and InnovationChairperson: Ms. Sulida Wangchi, Assistant Director, HSC, Chulalongkorn University, Thailand

Panelists:

  • Dr. Ake Pattaratanakun, A marketing professor, Chulalongkorn University
  • Dr. Pradorn Sureephong, Director of Knowledge Innovation Center, Chiang Mai University,  Thailand
  • Mr. Isares Mahamad, Director, Islamic Wealth Management, KTBST

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Harmonizing Global Halal Standards forum (III)

Open Floor Discussion with the Halal CBs in Audience; 

  • Questions & Answers, Comments, Concerns & Suggestion from the Major Halal Certification bodies from all over the world, focused only on ONE Agenda.
  • Open & Candid discussions, to find solution to the problems; by honoring and respecting the views of each other and to find common ground acceptable to all.
Challenges and Opportunities on Halal IndustriesChairperson: Dr. Dhilia Udie Lamasudin, Universiti Putra Malaysia, Malaysia (Day II) Halal Inspector and Auditor Workshop (Cont.)
15.30 – 15.50 Development of Thermostable Enzyme and Its Application in Halal IndustriesDr. Mohamad Ropaning Sulong, Universiti Selangor, Malaysia
15.50 – 16.10 Molecularly Imprinting as Alternative Tools for Halal ApplicationsDr. Acharee Suksuwan, HSC, Chulalongkorn University, Thailand
16.10 – 16.30 Halal Authenticity and Traceability in Non-Food ProductsProf. Dr. Irwandi Jaswir, International Islamic University Malaysia, Malaysia
16.30 – 16.50 Potentials of Non-Food Products in Halal Industries Dr. Muhammad Sajid Arshad, Government College University Faisalabad, Pakistan
16.50 – 17.10 Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph
Day-4: Sunday, December 3, 2017
Time Grand Stage Conference I Conference II Conference III
Halal Consumers Symposium (Thai Version) Seminar (Thai Version) Workshop (Thai Version) Workshop (Thai Version)
Technical session – 7 Halal Clinic for Import/Export Entrepreneurs Chairperson: Mr. Muhammadracha Firdao, The Islamic Committee of Phuket

Panelists:

  • Mr. Somphol Rattanaphibal, Former The Ministry of Industry’s Inspector-General
  • Dr. Somchai Deejaroen, Committee Secretariat, Halal affairs, CICOT
  • Mr. Saman Adam, Deputy Secretary-General, CICOT
  • Mr. SomSak Su-O, Academics (Professional Level), CICOT

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Seminar in Halal Tourism in Thailand (Tourism Authority of Thailand Academy) Public Hearing for Halal Standards

  • Halal Medicines Standards
(Day III) Halal Inspector and Auditor Workshop
09.00 – 10.30
10.30 – 10.45 Coffee/tea break
Technical session – 8 Mindset of E-commerce and Startup Innovation Chairperson: Mr. Wootthinan Nahim, Reporter/Anchor Economic-IT News

Panelists:

  • Mr. Olarn Weranond, CEO & Co-Founder, DURIAN CORP General Managing Director, DSTARTUP
  • Mr. Rawit Hanutsaha, CEO, Srichand United Dispensary
  • Mr. Arnon Theinpichet, CEO, iClass Training
  • Ms. Ployrawee Kerkpankul, Representatives, Ministry of Digital Economy and Society

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Seminar in Halal Tourism in Thailand (Tourism Authority of Thailand Academy) Public Hearing for Halal Standards (Cont.)

  • Halal Logistics Standards
(Day III) Halal Inspector and Auditor Workshop (Cont.)
10.45 – 12.30
12.30 – 13.30 Lunch and Salat
Technical session – 9 Thailand’s Halal Strategy for Muslim Friendly Tourism Chairperson: Mr. Itthilit Kinglek, President of Tourism Council of Thailand
Panelists:

  • Dr. Boontha Chailerd, Maetaeng Elephant Park
  • Ms. Aisyah Ujeh, President of THAI-ASEAN Halal Tourism and Trade Association
  • Mr. Nithee Seeprae, Executive Director, Product Promotion Department

Question & Answer from the audience followed by concluding remarks / Memento distribution followed by group photograph

Health Tourism Public Hearing for Halal Standards (Cont.)

  • Halal Food Standards
(Day III) Halal Inspector and Auditor Workshop (Cont.)
13.30 – 15.30
Closing Ceremony Grand Stage, Bangkok International Trade & Exhibition Center: BITEC
15.45 – 16.30 Closing Ceremony Chaired by  Assoc.Prof.Dr.Winai Dahlan, Founding Director, HSC, Thailand
16.30 Thai-Muslim Cultural Show for Closing Ceremony
16.40 Vote of Thanks and Group photograph
Download [PDF]